Ramen @ le duc salon Since more than three years now the team of le duc has shown their guest the world of ramen using seasonal, regional as well as ingredients imported directly from Japan. For the next months, we offer an authentic ramen soup that warm body & soul. Look forward to new flavours, loving craftsmanship & an lingering atmosphere.
75€ p.p., limited number of seats.
Please inform us about any allergies or dietary restrictions before booking. Please note that due to the nature of our events we might not be able to accommodate you. No vegetarian or vegan options available.
BookWashoku @ le duc salon Washoku is the traditional food culture of Japan, recognized as a UNESCO Intangible Cultural Heritage. It emphasizes seasonal ingredients, natural flavors, balanced nutrition, and beautiful presentation. A typical Washoku meal consists of dishes creating harmony in taste, color, and texture. More than a cuisine, Washoku reflects Japanese values of respect for nature, mindfulness, and appreciation of food.
295€ p.p., limited number of seats.
Please inform us about any allergies or dietary restrictions before booking. Please note that due to the nature of our events we might not be able to accommodate you. No vegetarian or vegan options available.
BookRamen @ le duc salon Since more than three years now the team of le duc has shown their guest the world of ramen using seasonal, regional as well as ingredients imported directly from Japan. For the next months, we offer an authentic ramen soup that warm body & soul. Look forward to new flavours, loving craftsmanship & an lingering atmosphere.
75€ p.p., limited number of seats.
Please inform us about any allergies or dietary restrictions before booking. Please note that due to the nature of our events we might not be able to accommodate you. No vegetarian or vegan options available.
BookThe Duc Ngo x Yoshi Nagaya Two prominent figures in Japanese-influenced gastronomy come together at Chefs in Town: The Duc Ngo from Berlin and Yoshi Nagaya from Düsseldorf are combining their distinct culinary styles to create a special menu. For this exclusive afternoon, The Duc Ngo presents a ramen creation developed specifically for the occasion, while Yoshi Nagaya complements the menu with Japanese fine-dining compositions for the starter and dessert courses. Look forward to a unique collaboration between two restaurateurs who are blending their signature styles to serve this special menu together—exclusively at Chefs in Town.
!!! This event takes place at Yoshi by Nagaya in Düsseldorf !!!
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